Bread: Dimpflmeier Bakery 🍁

Name: Dimpflmeier Bakery

Products: Various breads

Manufactured In: Toronto, Ontario

Where to Buy: Most grocery stores as well as their own location in Toronto


Canadian Owned: Yes

As the name Dimpflmeier suggests, the Dimpflmeier Bakery has German roots and for over 60 years has been making bread using German techniques in Canada. Established in 1957 by Alfons Dimpflmeier, the company is still owned by the same family and committed to baking bread the traditional way.

Dimpflmeier Bakery makes its breads in Toronto using authentic stone ovens and wooden baskets rather than loaves or pans for the baking. Only the finest ingredients are chosen for the rye breads and other baked goods, including spring-water that is rich in minerals but free of chemicals such as chlorine.

Dimpflmeier Bakery products are now available across Canada.